Chicken Bone Broth  is naturally nourishing with Zinc and B Vitamins to support immune system function and Electrolytes keeping you feeling good inside and out.

9 in stock

$29.99

Product Description

Why Is Chicken Bone Broth So Good?

Bone broth has been made for hundreds of years by our grandparents and their grandparents. Often referred to as “Chicken Soup for the Soul” it is rich in minerals that can support immunity and adrenals plus contains healing compounds such as collagen and glutamine, that can help with joint health as well as improve digestion and reduce inflammation. This homestyle heart warmer made from organic, free range, Australian chicken is the perfect cup of goodness for cold, flu & all round nourishment

The Importance of Gut Health

The gut is largely where our immune system resides and is linked to every area of our body including our brain. Factors in everyday life contribute to the damage of our guts, upsetting the sensitive internal balance. Collagen provides the necessary building blocks to restore and repair the gut lining, encouraging the growth of good bacteria, keeping our immune system strong and increasing our overall well being.

How Is Chicken Bone Broth Made?
Chicken bones are added to filtered water and apple cider vinegar (to maximise mineral extraction) then slow cooked for over 12 hours. The broth is then strained for impurities and the fat is skimmed off of the top. It is gently refractent dried into a powder, taking care to preserve the rich nutritional profile.

Free Range Chicken Bone Broth Powder* 90% (Chicken Bones* Filtered Water, Apple Cider Vinegar*, Himalayan Salt) Tapoica, Roasted Chicken Powder (Roasted Chicken, Ginger, Rosemary) Deactivated nutritional Yeast Flakes, Ascorbic Acid, Black Pepper.

*Certified Organic

Make delicious nourishing broth in seconds! Simply add 1 teaspoon per 100ml of boiling water for a hearty cup of goodness. Use as a base for soups, stews, sauces and gravies for nutrition and taste. Make a broth bowl by adding 3 teaspoons to 250ml of water. Bring to the boil and add a selection of veggies, protein and noodles. Serve hot.